For most of us Tuna is what you can find in the flaky flesh cans at the supermarket. Or, worse, what your cat eats. But Tuna is a delicacy. Unlike most fish, Tuna’s meat can vary in colour from white to dark pink. The dark pink tuna looks just like beef. It’s dense, yet soft and flavoury.
This is what I discovered over last night’s dinner 🙂
Today I stumbled upon an article about Tuna fishing in Tokio in the latest number of the Travel and Leisure Magazine. The photography is extraordinary. Look at those 300 kilos monsters!